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Heart of the City Farmers Market

Fulton Street @ Hyde
San Francisco, CA 94102
Phone Number
San Francisco's only independent, farmer-operated nonprofit farmers market since 1981

Heart of the City Farmers Market

  • Our Market & Food Access Program
  • Our Farmers
  • Find Us
  • Participate
  • Donate
Healthy Heart of the City Photos 002.jpg

Yerena Farms

Apolinar (Poli) Yerena was born in Jalisco, Mexico, in a family of four generations of farmers.  He has been farming for more than 35 years. He began working as a strawberry picker in 1967 and learned to farm on his own after the company provided his family 2.5 acres of land for sharecropping. After growing for this company for 12 years, Poli and his brother Gilberto decided to lease their own farm in Watsonville. They began in 1982 growing conventionally, but in response to market demand converted 5 trial acres to organic. The organic produce sold so well they eventually decided to transition the entire 22-acre farm in Royal Oaks to organic.

Today, Yerena Farms is operated with the help of Poli’s wife Silvia, his children, and a small team of full time employees. They have been selling certified organic strawberries, raspberries, blackberries, squash and squash blossoms directly to their customers at farmers markets for two decades. It’s a tough job, Poli explains, but he works the land because he loves it. “We are a different breed. Not everyone is made for this work. If it is cold, we go out to work. If it rains, we go.” But, he explains, it’s all worth it when he sees the joy on the faces of his customers as they taste his deliciously sweet, traditionally-farmed berries.

Yerena Farms

Apolinar (Poli) Yerena was born in Jalisco, Mexico, in a family of four generations of farmers.  He has been farming for more than 35 years. He began working as a strawberry picker in 1967 and learned to farm on his own after the company provided his family 2.5 acres of land for sharecropping. After growing for this company for 12 years, Poli and his brother Gilberto decided to lease their own farm in Watsonville. They began in 1982 growing conventionally, but in response to market demand converted 5 trial acres to organic. The organic produce sold so well they eventually decided to transition the entire 22-acre farm in Royal Oaks to organic.

Today, Yerena Farms is operated with the help of Poli’s wife Silvia, his children, and a small team of full time employees. They have been selling certified organic strawberries, raspberries, blackberries, squash and squash blossoms directly to their customers at farmers markets for two decades. It’s a tough job, Poli explains, but he works the land because he loves it. “We are a different breed. Not everyone is made for this work. If it is cold, we go out to work. If it rains, we go.” But, he explains, it’s all worth it when he sees the joy on the faces of his customers as they taste his deliciously sweet, traditionally-farmed berries.

Healthy Heart of the City Photos 002.jpg
News
Despite Fires and COVID, the Tenderloin Farmers Market Endures
about 4 years ago

CONTACT US

HEART OF THE CITY FARMERS’ MARKET
1182 Market Street, Suite 412 • San Francisco, CA 94102
INFO LINE: (415) 558-9455
INFO@HOTCFARMERSMARKET.ORG

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